Line Caught Haddock Fillet - MSC
HaddockĀ are close relatives of Cod, but slightly smaller and with a distinct black fingerprint-like blotch on their skin, just above the pectoral fin.Ā
These Haddock are from Icelandic seas and certified MSC.
They are leanĀ but succulent and have small white flakes that readily break apart, great cooked in butter or roasted in the oven. We also sell Smoked Haddock made by Alfred Enderby, a wonderful traditional smokery based in Grimsby that you can find in ourĀ Fresh or FrozenĀ section.Ā
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Line Caught Haddock Fillet - MSC
Line Caught Haddock Fillet - MSC
HaddockĀ are close relatives of Cod, but slightly smaller and with a distinct black fingerprint-like blotch on their skin, just above the pectoral fin.Ā
These Haddock are from Icelandic seas and certified MSC.
They are leanĀ but succulent and have small white flakes that readily break apart, great cooked in butter or roasted in the oven. We also sell Smoked Haddock made by Alfred Enderby, a wonderful traditional smokery based in Grimsby that you can find in ourĀ Fresh or FrozenĀ section.Ā
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
HaddockĀ are close relatives of Cod, but slightly smaller and with a distinct black fingerprint-like blotch on their skin, just above the pectoral fin.Ā
These Haddock are from Icelandic seas and certified MSC.
They are leanĀ but succulent and have small white flakes that readily break apart, great cooked in butter or roasted in the oven. We also sell Smoked Haddock made by Alfred Enderby, a wonderful traditional smokery based in Grimsby that you can find in ourĀ Fresh or FrozenĀ section.Ā
